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–+ servings
Bowl served rice, steak, cilantro sauce, guacamole and a lime wedge.

Super Easy Steak Taco Bowls

These Steak Taco Bowls are my new taco Tuesday go-to! They are easy to make and super customizable to make exactly how you like them. With juicy, seasoned steak bites, fluffy rice, and a creamy cilantro lime sauce, you’re going to find yourself coming back to this recipe again and again!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Main Course
Cuisine: American, Mexican
Calories: 740
Ingredients Method Nutrition Notes

Ingredients
  

For the steak:
  • 2 lbs sirloin steak cut into cubes
  • ½ tbsp olive oil
  • 1 ½ tsp salt
  • ½ tsp pepper
  • 1 tsp garlic powder
  • ½ tsp paprika
  • ½ tsp oregano
  • ½ tsp thyme
For the taco sauce:
  • 1 cup low fat mayonnaise
  • ½ cup plain Greek yogurt
  • 2-3 garlic cloves
  • 1 jalapeño
  • juice of 1-2 limes
  • bunch of cilantro
  • salt to taste
For the rice:
  • 1 ½ cups long grain white rice rinsed
  • 3 cups water
  • 1 tsp oil
  • 1 tsp salt

Method
 

Cook the Rice:
  1. Rinse the rice until water runs clear. Add to a pot with water, oil, and salt. Bring to a boil, then cover and cook on low for 10 minutes. Remove from heat, fluff with a fork, and set aside.
Make the Sauce:
  1. Blend mayo, Greek yogurt, garlic, jalapeño, lime juice, cilantro, and salt until smooth. Adjust lime or salt to taste.
Air Fry the Steak:
  1. Preheat the air fryer to 400°F. Toss steak cubes with oil and seasonings. Air fry for 6–7 minutes, shaking halfway, until browned and medium to medium-well. Let rest for 3 minutes.
Assemble Bowls:
  1. Add rice to each bowl, top with steak bites, and drizzle generously with cilantro lime sauce. Garnish with extra cilantro, lime wedges, or avocado if desired.

Nutrition

Serving: 1bowlCalories: 740kcalCarbohydrates: 63gProtein: 58gFat: 26gSaturated Fat: 6gPolyunsaturated Fat: 8gMonounsaturated Fat: 9gTrans Fat: 0.04gCholesterol: 149mgSodium: 2712mgPotassium: 944mgFiber: 1gSugar: 3gVitamin A: 245IUVitamin C: 1mgCalcium: 131mgIron: 5mg

Notes

Make these steak taco bowls your own! Add your favorite toppings like:
  • Fresh salsa or pico de gallo
  • Black beans or pinto beans
  • Corn or roasted corn salsa
  • Sliced avocado or guacamole
  • Pickled red onions or jalapeños
  • A squeeze of lime and a sprinkle of cotija cheese

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Let us know how it was!